cucumber sandwiches

This one goes out to Auntie Al. By the time you walk away, a party tray full of these refreshing appetizers will disappear. #america

Easy to make. Refer a friend #faryferoz

This isn't really a recipe of my own! Just thought I'd show a healthier version of a plain ole turkey sandwich! Great for anyone on a no carb diet! :-)

When I was in high school, there was a bakery near the school that sold cucumber *only* sandwiches. They were cheap, so I bought them with my allowance. They were perfectly seasoned with salt, and delicious, and have remained in my memories.I thought back to those sandwiches, used my favorite yogurt sauce, and made my own variation.To prevent the sandwiches from becoming watery, be sure to squeeze out the salt-massaged cucumbers very well to remove excess moisture. Recipe by Maki Kaoru

My friend and I have always loved cucumber and cream cheese sandwiches. We needed something new, so we found a recipe from one of my mom's cookbooks.The dill weed is optional; it adds a good flavor, but it is super flavorful without it, too.I like to make a double batch of this and make them for my work lunches.Whipped cream cheese is easier to blend with the other ingredients. But I take my cream cheese brick out and let it soften while I get everything else together.

My mother and I have been looking for ways to eat healthier, and this includes putting veggies into everything we eat. This sandwich makes a great light lunch or an afternoon snack, and with fresh cucumber, it feels summer-ready. You can use any kind of sandwich bread, but I'm a big fan of artisanal buns :)

My mom came up with the day because she wanted something light to eat.

I'm proud of this recipe, which my mother often used to make.The key is to remove excess moisture from the cucumber. You can make this with thinly sliced sandwich bread or thicker slices. It's also tasty if you toast it lightly when it's done. Recipe by NumaYuu

By chopping up the ingredients, I changed the texture of my daily sandwiches!Rub salt into the cucumber to remove excess water.If you like mustard, try adding a generous amount of it! Recipe by Kyasarintei

This is a variation on a chicken salad sandwich using slices of meat and cucumber instead of chopping them up. Very crisp & refreshing!

シャキシャキきゅうりとしっとりツナマヨのサンドイッチです♪断面がキレイで美味しいサンドイッチが簡単に！

I wanted to eat sandwiches made with Honey Mustard. I had crab sticks and cucumber in the refrigerator so I made the sandwiches.Pat dry the cucumber well, otherwise the sandwich will become soggy. Use as much honey mustard as you like.Water comes out of cucumber so these sandwiches may not be good as a packed lunch, so it's better if you eat them immediately. Recipe by Kikka mama

If I have tomatoes, I almost always make this sandwich.Moisture will seep out, so eat it soon after making it. Recipe by Gubigubipuha-

It's my mother's recipe. Serve for breakfast!None. For 1 serving. Recipe by Kodomoto Tsukuru Uchigohan

This is the sandwich my mother used to make when she worked at a kissaten. It's a comforting taste that I've loved since I was a child.For a grown-up taste, try using karashi-mayonnaise (mayonnaise mixed with Japanese mustard) instead of regular mayonnaise. Recipe by Nanaiku

Store-bought ham sandwiches from convenient stores are so tasty. I made it at home.Because the cucumbers release extra moisture, make sure to spread the margarine well, but thinly, on the bread. For 2 packs worth. Recipe by Yumerino

Eating these always make me nostalgic for school lunches. It's an easy, relatively simple sandwich but I have never seen this anywhere else so I posted this recipe. My sister, who went to the same school, says 'I don't remember this.' I wonder why. A lot of people seem to like it anyway!The cucumber is prepared with salt, so don't use too much mayonnaise. When I was an elementary school student, I used to think that the mustard in mine was too strong so you might not need any mustard for your children's sandwiches. I think these are easier to eat than regular egg and sliced cucumber sandwiches. For 1 serving. Recipe by 明日見

話題入り*レシピ本掲載*和からしのピリリ！が朝イチ やる気を起こさせてくれます。マヨ無しシンプルヘルシーサンド♪

This is the sandwich my mother made in an actual bread shop. I've loved this taste ever since I was young.It's also a big hit when you use mustard-mayonnaise in place of the regular mayonnaise. Recipe by Nanaiku

フレッシュな野菜が、いかにも身体に良さそうなサンドイッチです♪

We often make this tuna sandwich in my house.Adjust the quantity of mayonnaise to taste. Recipe by Kourin

they‘re quick and easy to make, and they make boring sandwiches cool to bring anywhere. kids can help make the pockets and choose the fillings, its really simple! also, it‘s great for messy fillings like egg mayo or drippy ones like jam, cause the pockets keep them in. u can microwave them to warm them up too :)

I was making a salad and decided to make a sandwich. I was only going to do tomato but then I thought hmm how about this. I tried it and I loved it. will do this again but next time I am adding more spice!!

#colourwhite#kidstiffinQuixk and very fast to make this sandwich vegetables blackpepper stuffing loaded with cheesy mayonnaise and mix vegetables specially goes well in kids tiffin.

This sandwich is very easy to make and also very delicious. Vegetarian friendly. #oilfree and #lowglycemicThe homemade hummus, makes it even more healthier.This sandwich is good for breakfast, lunch, even for light dinner. Simple sandwich with based of hummus ingredient.

This sandwich was so good. The pesto combined with the tuna balanced well. The avocado and English peas added to the flavour profile. I think I used the right amount of each ingredient as not to overwhelm anyone thing making it a one note flavour.I had plenty leftover for more sandwiches at least 6 sandwiches in total. Just add bread.

Adding spinach to the tuna and mayonnaise adds some nice color and makes a nicely textured sandwich filling.Adding the marinated onion adds some sweet and sour flavor along with a crunchy texture.Try to get rid of the marinade from the onion as much as possible before using.You can increase the amount of spinach used and enjoy as is for a delicious salad. Recipe by KaHal

they are versatile and inexpensive as well :rabbit

This is a great low carb meal