Orange Creamsicle sugar cookie
I had found an orange creamsicle cookie recipe on All the Cooks that used a Betty crocker sugar cookie mix. I grew up making sugar cookies from scratch and using our antique cookie press. So I thought I'd revamp the original recipe I found and share it with my fellow food lovers!
Orange Creamsicle sugar cookie
I had found an orange creamsicle cookie recipe on All the Cooks that used a Betty crocker sugar cookie mix. I grew up making sugar cookies from scratch and using our antique cookie press. So I thought I'd revamp the original recipe I found and share it with my fellow food lovers!
Cooking Instructions
- 1
Preheat oven to 350°f
- 2
In a large bowl, cream butter and sugar until light and fluffy.
- 3
Add egg yolks, orange zest, & vanilla. Then; flower and salt, about 2/3 cup at a time.
- 4
Add white chocolate chips and macadamia nuts.
- 5
Using a balling ice cream scooper, scoop and plop dough on an un-greased sheet pan about 1.5 in. apart. You may also use parchment paper on your sheet pan.
- 6
Bake for 7-10 minutes. Remove when the edges are lightly browned. For an even bake you may want to rotate the pan half way through baking.
- 7
Transfer to wire rack and let cool. Enjoy!!
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