Bacon & Pumpkin Spaghetti
I got the recipe from RealSimple blog and it was simple, although kinda sauce-less. Since the recipe is from RealSimple, the way to cook it is ALSO really simple. I tweaked it by seasoning the spaghetti with a little olive oil, salt, pepper, chicken powder and soy sauce. The amazing thing is that you don't really need to flavor anything else in the bacon tray because the bacon's got all of the flavor as it is!
Bacon & Pumpkin Spaghetti
I got the recipe from RealSimple blog and it was simple, although kinda sauce-less. Since the recipe is from RealSimple, the way to cook it is ALSO really simple. I tweaked it by seasoning the spaghetti with a little olive oil, salt, pepper, chicken powder and soy sauce. The amazing thing is that you don't really need to flavor anything else in the bacon tray because the bacon's got all of the flavor as it is!
Cooking Instructions
- 1
Toss in bacon, onion and pumpkin cubes into an oiled tray and bake in oven at approximately 150 degrees for 35 minutes (depends on your oven). Toss every now and then
- 2
Cook spaghetti over boiling water for 11 to 12 minutes, drain. Sprinkle in a little bit of salt, pepper, olive oil and chicken powder and mix
- 3
When bacon and pumpkin is done, mix it in with the spaghetti and chow down!
Cooksnaps
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