Cooking Instructions
- 1
Place corned beef brisket in large crock pot
- 2
Add water until brisket is completely covered
- 3
Cook on high 4-6 hours
- 4
Once cooked through, remove brisket from crock pot to cool, leaving water
- 5
Dice potatoes and onion and boil for 10 minutes
- 6
While potatoes are cooking, dissolve corn starch in a 1 tbsp of warm water and add to crock pot, mix well
- 7
Finely chop corned beef
- 8
Drain water from potatoes and onions
- 9
Add meat, potatoes, and salt to water mixture in crock pot
- 10
I like to turn it on low for about an hour for all the ingredients to soak up seasoning, but it can be eaten immediately
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