chocolate chip cookies

Cooking Instructions
- 1
mix flour, baking soda, and salt together in large bowl.
- 2
in another bowl, cream butter, granulated sugar, and brown sugar together. butter should be completely mixed with sugar.
- 3
incorporate eggs and vanilla into butter/sugar mix. mix together well.
- 4
incorporate flour and chocolate chips into creamy mix. do not add all at once.
- 5
once everything is completely mixed together, put cookie dough in freezer for at least an hour
- 6
preheat oven to 350°F 15 minutes before you wish to bake cookies
- 7
place cookies on lightly greased cookie sheet about 2 inches apart. I use Pam spray.
- 8
scoop cookie dough out using a teaspoon (dough will be a little hard). if you want, you can roll the dough a little in your palm to shape them.
- 9
bake for 8 minutes.
- 10
place cookie dough back in freezer in between batches.
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