Concoction Rice

Foodiescene/ Pat's Kitchen
Foodiescene/ Pat's Kitchen @cook_11730583
Benin

I will choose this over fried rice anytime. I so much love cocnction rice. Very easy to cook unlike fried rice.

Concoction Rice

I will choose this over fried rice anytime. I so much love cocnction rice. Very easy to cook unlike fried rice.

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Ingredients

  1. 3 cupsrice
  2. prawns
  3. Diced ponmo
  4. Crayfish roughly blended and not blended
  5. Blended fresh pepper
  6. Palm oil
  7. Smoked fish(mackerel)
  8. Eggs
  9. cubesSeasoning
  10. Salt
  11. Onions
  12. Scent leaf(optional)

Cooking Instructions

  1. 1

    Parboil the rice or wash with warm water, rinse with clean water and set aside.

  2. 2

    Wash the smoke fish fish, ponmo, prawns and not blended prawns, set aside in a bowl

  3. 3

    Blend the peppers, crayfish, onions roughly

  4. 4

    Place pot on heat, add two cooking spoon palm oil, allow to smoke for about 3minutes and add sliced onions.

  5. 5

    Add the roughly blended pepper mix washed crayfish, diced ponmo, smoked fish, prawns to the oil. Add water enough to cook the rice to the pepper mix. Cover to boil

  6. 6

    When it starts boiling add the rice, seasoning, taste for salt. Cover to cook.

  7. 7

    Check at interval to be sure, it's done. If it need more water add little to it.

  8. 8

    Garnish the top with sliced scent leafs and sliced red peppers.

  9. 9

    Add another spoon of palm oil before dropping from heat to up the palm oil flavour.

  10. 10

    When it's done drop from heat and stir the rice together. Ready to eat.

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Comments (2)

Udebunu Amarachi Mirabel
Udebunu Amarachi Mirabel @cook_27980974
Thanks for sharing. Mine came out delicious and 👍 nice

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