Cooking Instructions
- 1
Heat your oven to 350°F (175°C) and lightly grease a 9-by-5-inch loaf pan.
- 2
Combine the flour, baking soda, baking powder, salt, and cinnamon in a large mixing bowl, and stir with a fork to mix everything well.
- 3
In a medium bowl, combine the oil, eggs, sugar, grated pear, nuts and vanilla, and stir to mix everything well. Scrape the pear mixture into the flour mixture and stir just until the flour disappears and the batter is evenly moistened.
- 4
Quickly scrape the batter into the prepared pan and bake at 350°F (175°C) for 50 minutes, or until a wooden skewer inserted in the center comes out clean.
Similar Recipes

Bubble Bread


Orange bread


Nut Bread
Have to Thank Mama Rosa for this one


Orange Bread
I revised the ingredients in this recipe.This dough is a bit sticky, so in Steps 5 and 6 I left the dough positioned vertically.Grate orange section of the orange rinds only. If you include the white pith, it will be bitter.Scrub the surface of the orange to remove any wax or dirt. Recipe by La Land


Simply Bread
I overcook😉It should be 18 mins but i make it 22 mins


Quick Bread
Gluten free, dairy free, soy free and vegan quick bread that is great tasting and easy to make!


Nut bread


Coffee Bread
https://www.mindas-kitchen.com/


plain bread
heavy bread


Nut bread
By Max RasmussenI add few my favorite dry fruit and seeds


Simple Bread
I studied various recipes to make my favorite super-simple bread dough.Change the shape to make various pastries. See what you can come up with. Recipe by Sachirepi


Simple Bread
Before the advent of bread machines, I was very wary of working with yeast, it just seemed daunting to me, my mother gave me this recipe which I have modified slightly over the years to suit my tastes.


Toast bread


Date bread
This recipe is so moist and yummy.


Dark Bread
A savory dark bread we used dipping into our chili. If you use vinegar in this recipe remember it's acidic. Acid counters yeast and hinder it's rising, but it also counters gluten and breaks it down and cause it to become very sticky and a bit harder to work with. It's a welcomed flavour to this bread. A couple of tablespoons of vinegar about 3% acidity would be nice.


Sweet bread
Soft, not too sweet, great taste.


Sweet bread


Spanish Bread
This is a popular “meryenda” best paired with coffee or tea. It is a soft roll with buttery filling.


Mix Bread


الخبز الفرنسي
الكثير بيحب الخبز الفرنسي وخصوصي مع جائحة كرونا والحجر الصحي بسبب المحلات اللي تسكرت وكثير ناس جربوه بالبيت انا كمان جربتو كثير بيطلع زاكي


banana bread
Pan I used is a 7-1/2×3-3/4×2-1/4 it make two loafs


Spanish Bread
Filippino Spanish #Bread. Chose this recipe out of many recipes online. Curious about this bread and pleasantly surprise with the pillowy soft texture. Recipe is a keeper. Next time would want to try different filling maybe with crushed peanut & brown sugar with pinch of salt. Recipe from woman scribbles pinterest.Note : Recipe is in Standard Metric measuring tools (cups, spoons and weighing scale)#breakfast #bun #teatime #baking #pau #dessert #starch #spanishbread #brunch #lunch #bread #dinner


Mother Bread
Reduced sugar sweet bread recipe from which I make all my sweet breads. NO MIXER variation at end of recipe.


Pizza Bread
Pizza is a common thing to eat when everyone gets together, right? I thought I could make a simple and easy pizza bread, so I gave this a try. I recommend it.Use whatever you like for the filling. Please adjust the baking time and temperature accordingly. It'll become a bit thin, but you can also bake this on a tray with baking paper. Please adjust the cooking time. If you like spicy foods, add tabasco sauce. For kids, eating it with ketchup is also delicious. Recipe by Renbasu


Soft bread
this is a nice soft bread that is easy to mix by hand!


Easy bread


Monkey Bread
Just wanted something sweet!!!!!


Chicken bread


Corn Bread
:chef


banana bread
it's the best 1 ever :ohyeaah

More Recommended Recipes
https://cookpad.wasmer.app/ng/recipes/439064
Comments