Ingredients

15 mins
  1. 1 packagesThick cut bacon
  2. 1 cupSugar
  3. 1 1/2 cupBrown sugar
  4. 1 1/2 packagesChopped pecans/ or nut of your choice

Cooking Instructions

15 mins
  1. 1

    Cut bacon strips in half

  2. 2

    Combine sugars and put on plate for coating

  3. 3

    Cover each bacon strip in the sugars

  4. 4

    Line sheet pan with parchment paper

  5. 5

    Oven at 400

  6. 6

    Coat bacon in preferred nuts

  7. 7

    Bake until crispy 10-15 min

  8. 8

    Plate and enjoy

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Written by

g0penguins
g0penguins @cook_3325836
on
Manassas, Virginia

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