Homemade Split Pea Soup with Ham

A friend asked me to make her some Pea Soup with Ham. If she wants me to make something for her ( she works seven days a week taking care of people) , she provides most of the food items, I provide some and she will share with us.
Cooking Instructions
- 1
Using a large heavy gage pot. I used about 1/4 cup of olive oil.
- 2
I allowed the pot get hot, poured out n rinsed split peas with diced carrots, onion, garlic, all of the celery pieces
- 3
Sauté until the vegetables are almost tender. Pour in slowly both boxes of low sodium chicken broth. Stir,
- 4
Place heat on medium high until it almost boils. Turn heat on low, allow to cook, about 20 minutes
- 5
Option: I like mine creamy, I use unsweetened almond milk. My friend brought skim milk.
- 6
Once the soup is almost finished I like to use an Emersion hand blender to help thicken my soup
- 7
Option: I like a teaspoon full of A good plain green yogurt on top
- 8
Last but not least Enjoy 😊
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