Spagetti with avacado

Name: Spagetti with avacado
Yield: 1 serving
Cuisine: Nigerian
Ingredients: 1 packet spagetti; Salt; 3 pieces Fresh pepper; 1 sachet tomato paste; 1 teaspoon curry; 1 teaspoon Ginger and garlic; 1 onion; 2 Stock cubes; Vegetable oil; 1 avacado

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Mrs ola @cook_8389961

Is avacado season,rying this for the 1st and is yummy yummy

Ingredients

1 serving

1 packetspagetti
Salt
3 piecesFresh pepper
1 sachettomato paste
1 teaspooncurry
1 teaspoonGinger and garlic
1onion
2Stock cubes
Vegetable oil
1avacado

Cooking Instructions

1

Parboil the spagetti for 10minuyes rinse and keep.
2

Slice the fresh pepper and onion.place dry pot on the heat add vegetable oil after 2minutes add the onion then the tomatoe paste.stir very well.
3

Add a cup of water cover to boil for 5minutes.add the fresh pepper,salt,stock cubes,ginger and garlic stir and allow to boil for 2minues.
4

Add the parboiled spagetti and stir very well.cover and leave it to boil for 7minutes stir and turn off the heat.
5

Rinse the avacado scoope out the avacado and serve with the spagetti.

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Written by

Mrs ola @cook_8389961

on May 07, 2018 07:01

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