Cooking Instructions
- 1
Mix flour, kuka n beans powder together
- 2
Soak d kanwa for lyk 15min
- 3
Use d soaked kanwa n mix dat flour mixture
- 4
Boil water
- 5
Ki saka hannu ko spoon kina sakawa kadan kadan
- 6
After ya tafasa sai a samu ruwan sanyi in a bowl
- 7
Pick 1 n put it inside d cold water if it comes up, to yayi kenan
- 8
Sai a juye duka cikin ruwan sanyi
- 9
Then a tsane shi a soya mai with onions da yawa (the onions should not b black) ya dan dahu
- 10
Sai a juye a roba a zuba maggi, salt, mai, n yaji a gauraya
- 11
Zaa iya zuba psoup da boil egg or salad.
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