Sausage rolls
Stephanie Michele @Finiqy1
Cooking Instructions
- 1
Cook your thawed sausage links. Brown in a pan turning frequently for approx 5 minuets. Add 1/2 cup water and allow to cook 10 minuets more or until internal temperature has reached 160. Set aside.
- 2
Open your crescents and separate by the perforated-edges.
- 3
Roll each sausage into one piece of dough.
- 4
Bake at 375?for 15-20 minuets. Until tops are golden brown.
- 5
Serve with real maple syrup.
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