Double fudge cookies

Janet Vivian Mvoyi
Janet Vivian Mvoyi @cook_12443160

Very tasty cookies with all the chocolate you can't have enough

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Ingredients

45 minutes
6 servings
  1. 4table spoons unsweetened cocoa or chocolate 4 squares
  2. 1 cupbutter/ margarine
  3. 2 cupssugar
  4. 4eggs
  5. 1 teaspoonvanilla flavor
  6. 11/4 cupsflour
  7. 1 teaspoonbaking powder
  8. 1 teaspoonsalt
  9. 1 cupsemi sweet chocolate chips

Cooking Instructions

45 minutes
  1. 1

    Preheat oven to 180".Put the chocolate/ cocoa and butter/ margarine in the sauce pan. Place over low heat and stir with wooden spoon until it melts. Remove from burner/ stove

  2. 2

    Stir in the sugar, eggs and vanilla. Stir in the flour, baking powder and salt

  3. 3

    Add the chocolate chips and stir. Pour the batter into a greased baking tray/ pan. Bake for 35 minutes or until they begin to pull away from the side of the pan

  4. 4

    When done allow them to cool before cutting into bars

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Written by

Janet Vivian Mvoyi
Janet Vivian Mvoyi @cook_12443160
on
l like cooking and eating tasty meals. Simple and healthy
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