Double Chocolate Chip Cookies

Name: Double Chocolate Chip Cookies
Total time: 1500 s
Yield: 18 servings
Cuisine: American
Ingredients: 2 1/4 cup flour; 2 large eggs; 1/2 tsp salt; 1 1/2 cup granulated sugar; 1/3 tsp vanilla extract; 3/4 cup softened butter (in room temperature); 1/2 cup semi-sweet chocolate chips; 1/3 cup cacao; 2 tsp baking powder

meltemgk @cook_3619659

Double Chocolate Chip Cookies

meltemgk @cook_3619659

Saved

Ingredients

25 mins

18 servings

2 1/4 cupflour
2 largeeggs
1/2 tspsalt
1 1/2 cupgranulated sugar
1/3 tspvanilla extract
3/4 cupsoftened butter (in room temperature)
1/2 cupsemi-sweet chocolate chips
1/3 cupcacao
2 tspbaking powder

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Steps

25 mins

1

Preheat oven to 190°C.
2

Mix flour, baking powder, salt and cacao in a large bowl.
3

Put softened butter in a mixer with vanilla extract and sugar, beat in low.
4

Add eggs.
5

Add the flour mixture slowly while the mixer is still on.
6

Add the chocolate chips and stir in with a spatula.
7

Put theese really delicious batter of ours on baking sheets and put in the oven. Take them out after 12 minutes. Enjoy!