Plantain Cake: Vanilla-flavoured and Chocholate
Plantain cake to the rescue, that moment when you wanna have sweet pastry or cake-like snack without consuming white sugar/butter and/or much white flour. You can also have it in chocholate form.
Plantain Cake: Vanilla-flavoured and Chocholate
Plantain cake to the rescue, that moment when you wanna have sweet pastry or cake-like snack without consuming white sugar/butter and/or much white flour. You can also have it in chocholate form.
Cooking Instructions
- 1
I used the following ingredients:
Dice your plantain into small cubes and pour inside blender, then break your egg and add it into the diced plaintain. If you are using powdered milk, dilute with very little water and also add. Then blend till its smooth.
- 2
Next, add other ingredients except your dried fruits and blend again. (You can gradually add in your flour if you are mindful of your consumption of white flour till you are okay with the amount you have used or you have your desired thickness. If you like very sweet things, you can taste and see if you will need to add sugar but its really sweet even without sugar).
- 3
After you are done with the final blending, pour the mixture into your greased baking pan. Then top it with the dried fruits and you can the proceed to bake. Remember to have preheat your oven.
Bon appetito :)
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Rich Apple Cake Macrobiotic Rich Apple Cake Macrobiotic
This is simple macrobiotic cake made with whole wheat flour, without using eggs, milk products, or sugar.Whole wheat flour has a particular bitterness to it, so citrusy fruits such as raisins or cranberries go well with this cake.You can also substitute half or all of the flour with unbleached cake flour as well. Recipe by Mille=miru
-
Apple Cake Apple Cake
I love apples. Not only they taste good raw, they also have so much potential in them: apple pies, applesauce, steamed apples (traditional Chinese dessert, good for sore throats), and finally apple cake! This simple recipe my favourite kind of apple cake. Basically you can just dump all the ingredients into a bowl, mix them up and pop it into the oven and you're good to go! Pair the cake with some ice cream and that is how you spellH-E-A-V-E-NPS. I used molasses sugar in the picture, that's why the cake is dark. Any sugar is fine, I have tried using gula melaka (coconut sugar) and honey. Just watch out for the consistency of the batter: I had to add a little more flour when using liquid sugar.
-
Chocolate Fudge Candy Bar Cake Chocolate Fudge Candy Bar Cake
A sweet yummy cake I threw together! You can also use sugar free syrups or sauces.
-
Jamaican Christmas Cake Jamaican Christmas Cake
There's no Christmas in Jamaica without this tasty rum fruit cake.
-
Soft and sponge vanilla cake Soft and sponge vanilla cake
If you are not having oven or microvave don't worry make soft and sponge cake in pressure cooker amazing recipe,less time consuming. #favourite
-
Pound Cake Pound Cake
This is the recipe of (half) pound cake, since the real pound cake use a pound of flour, sugar, butter and eggs. That's why it's called pound cake! You can also use this cake as a birthday cake by just add butter cream on it. Happy baking!
-
Banana and walnut cake (no mixer needed) Banana and walnut cake (no mixer needed)
#backtoschoolBanana cake is one of our favourite cake. The kids love this snack. This recipe is very easy, you don't need to use mixer.
-
Oil-free Rice Flour Chiffon Cake (Vanilla) Oil-free Rice Flour Chiffon Cake (Vanilla)
You can make a chiffon cake without adding oil.After it's baked, if you drop the cake from about 10 cm above your work place, you can prevent the cake from shrinking. Because rice flour is quite fine, if you mix really well after combining with the meringue you can also prevent the cake from rising too much. Recipe by HIRO-chan -
Christmas Tree Cake Christmas Tree Cake
I thought of this so that I could brighten up the table at a Christmas party. You can cut it into enough pieces for everyone, or everyone can eat it with a spoons... It's a very convenient cake.*First decide if you will be able to fit a cake of this height in the refrigerator for cooling. Putting the leftover ingredients into a glass container is a cute idea. For the Chiffon Spongecake, I used "Yosshii's" recipe "Chocolat Blanc Noel". I left out the chocolate... And added 3 eggs, 60 g granulated sugar, 60 g cake flour, 15 g butter, and 20 ml milk to make it a very moist and delicious spongecake. Recipe by Ranpuai -
Moist and Fluffy! Rice Flour Cake!! Moist and Fluffy! Rice Flour Cake!!
A delicious cake for children who have flour, egg, and milk allergies!!★If you let the sponge absorb lot of syrup at step 4, it will be really delicious ☆★ For the dough and for decoration, you will need 2 packs of whipping cream in total.★You can also mix cocoa powder or matcha powder into the dough too. For 1 cake pan which is about 18 cm [7.1 in] in diameter. Recipe by yushuryo -
Carrot Cake 🥕 🎂 Carrot Cake 🥕 🎂
My husband loves carrot cake. He requests it every year for his birthday. Making a homemade carrot cake is a bit of work, but it’s a labor of love.❤️ My previous cakes have been a bit stodgy, so this year I tried a new recipe. This is a WINNER, y’all. If you ever make a carrot cake, try this recipe. It will not disappoint.This recipe is modified from Grandbaby Cakes. The technique to make the frosting is from Sugarologie.#GlobalApron Week 14: Carrots#Cake #Sweet #Dessert #Birthday #Vegetables
-
More Recipes
Comments