Local jollof rice

Irene Peters Abuja Mom 4
Irene Peters Abuja Mom 4 @cook_14000174
Abuja

Jollof rice made in a local way with fried plantain, moi moi and boiled egg

Local jollof rice

Jollof rice made in a local way with fried plantain, moi moi and boiled egg

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Ingredients

1hr 15min
  1. 5 cupsRice
  2. Roasted panla fish, crayfish, dry pepper, onion
  3. Palm oil
  4. Beans,plantain,
  5. Eggs and sausages

Cooking Instructions

1hr 15min
  1. 1

    Per boil rice and wash set aside then in ur pot add the pepper onion crayfish Palm oil roasted fish and water allow to boil and add ur rice til cooked

  2. 2

    Peel ur plantain slice and fry in hot oil

  3. 3

    Wash ur beans allow for a while to soften and blend with crayfish onion and yellow pepper. Add ur veg oil, knorr cube, diced sausages and boiled egg wrap and steam for 30min. Then serve

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Cook Today
Irene Peters Abuja Mom 4
on
Abuja
I'm a caterer and I have passion for cooking and love to explore new delicacies
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