Shitor(Ghanian black sauce)
#KadunaState. Shitor issa Ghanian sauce used wv wide range of dishes,veg..Kenke(dakunu),rice and beans etc
Shitor(Ghanian black sauce)
#KadunaState. Shitor issa Ghanian sauce used wv wide range of dishes,veg..Kenke(dakunu),rice and beans etc
Cooking Instructions
- 1
Pound/grind ur cayenne peppe(barkonu) to a smooth powdered form,slice one and a half onions and add to d grinded pepper n pound till d onions is well mixed wv d grinded pepper. Add ur sour less tomatoes (optional) n grind till smoothness is achieved
- 2
Heat oil in a pan,add half of the sliced onion n stir,allow it saute not burnt. Add up ur puree,crayfish,dried grinded fish n keep stirring it. Add ur seasonings,spices of choice,ginger paste n keep stirring over medium heat till u have brownish or reddish a brownish den its well fried.
- 3
Allow to cool n Serve with anythn of ur choice.. This can stay for more dan a month if its well fried without reheatn. No water is added when preparing
- 4
Its sweet,aromatic n super delicious
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