Cooking Instructions
- 1
Wash and spice the chicken. Marinate overnight.cook till its soft. Shred the chicken and set aside. Preferably use the chicken breast and lap.
- 2
Cut the cabbage, wash and set aside. Wash the sausage spice and boil. When the sausage is cooked fry and set aside.
- 3
Blend ur pepper, put a little oil on fire and fry and set aside.
- 4
Either mix the shredded chicken, cabbage, mayonnaise and ketchup together or u put it layer by layer on the bread. For this very one I mixed everything together.
- 5
Separate the bread place it properly and fill with the mixture, sausage and pepper
- 6
Wrap up the bread and use mayonnaise to seal the edges.
- 7
U can use oven,leave in the oven till its dry. Once it's dry, u can wrap it up with foil paper or ordinary paper.
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