Cooking Instructions
- 1
Boil chicken with onion,maggi cubes and salt.Parboil rice and rinse.fry tomato and pepper paste in vegetable oil,onion,and then pour in the chicken stock.
- 2
Add more water as is boiling add the salt,maggi cubes,curry and then then the rice stir and boil till is ready.
- 3
Drain water from the sweet corn amd dice the green pepper mix in the rice when is done.food is ready.
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