Spagh 😋😋😋

#localdish 🍽#Saturday 😎 #breakfast 🌻🌞 #servehot #myfavourite🦋 #kunuwithkosai i never get tired of it😋

Wanted a casserole dish using alfredo sauce. Tired of opening the alfredo jar, adding chicken and eating over spaghetti. My husband enjoyed the casserole and told me, I better write the recipe down.

Spaghetti with cream cheese and then baked.

Spaghetti...never thought it could get any easier!! :)

I made this dish cause, was tired of the traditional spaghetti and, meat sauce and, to me it came out great

Our little one was feeling a little under-the-weather today, so I made her one of her favourites for dinner: spaghetti without any yucky, sneaky vegetables. Just noodles and rich, tomatoey, slightly sweet, beefy sauce. We'll get back to healthy eating tomorrow.

This is a simple Filipino spaghetti recipe I tried at the comforts of my home. Since I didn’t go grocery shopping this week, I decided to make it with these few ingredients. #myfirstrecipe

Creamy,sweet and tasty spaghetti.

This is a Halloween twist to my spaghetti recipe. I made this last Halloween for my boys and they loved it! Good to make sure they get a good meal before the candy binge! Haha :)

I like pasta with a little bit of sauce,My husband likes meat and veggies added to his.I not had a half pound of spaghetti and half pound of small she'll pasta. I used both. The spaghetti is Whole wheat and the shells are standard ingredients, white flour.Normally I use fresh veggies. I used frozen this time.

Getting tired of eating curry with rice, so I made one serving of spaghetti with this Keema curry sauce which seems to be exclusively available for sale from Daiso. The medium spiciness is actually very spicy, so be warned in advance.

This simple spaghetti recipe will satisfy your craving of your mom’s cooking.

If ur tired of traditional spaghetti why don't you give mine a shot! The spaghetti has all the basics however has a few extra ingredients that gi es mine a twist. Anyone who has ever had my spaghetti has fallen in love.

Like eating spaghetti lasagna...

I was looking for a different spin on the original spaghetti and meat sauce meal. I whipped this together and the family loves it :)

FOR NON CHEESE LOVER KOREAN FRIEND GET TOGETHERI SQUEEZE A GREENBEAN IN BETWEEN THE HOTDOGMIX AND MATCH KIMCHI WITH SPAGHETTI SAUCE AND TURN OUT DELICOUS

My grandma makes the best spaghetti and meatballs but it is from a box and a jar, so I made this recipe at my house and brought some Over to her house and I haven’t seen her make spaghetti ever since. :(

I make this way too often - but never get tired of it!

My mom's spaghetti recipe from my childhood. I've been eating this longer than I can remember. I've tweeked it a bit over the years. This recipe is a double batch, so you might like to trim it down if you aren't a fan of leftovers.

Just when I need a classic easy and fast way to make spaghetti and meatballs, here I have it ! ☺️

Tired of eating clam chowder so i thought of trying something different. It turned out delicious. Ill never eat clam chowder again. You can also do it with shrimp

This is essentially a baked spaghetti dish. I just happened to have half a box each of linguine and fettuccine when I went to make this tonight. The pasta layers are bound together with a tasty egg and cottage cheese mixture, and using leftover or jarred spaghetti sauce keeps this so easy to make! I used leftovers from my Fuhgitaboudit Spaghetti Sauce recipe (on my page).

Dinner at home? Let’s make special spaghetti bolognese al dente. It’s easy for you!

Pasta is another ingredient that helps you make a little meat go a long way. I do make my own pasta but always have a little trouble with spaghetti - tagliateli is as close as I get before it all goes horribly wrong! But spaghetti is the one pasta that is cheap to buy :-)

This is how I make spaghetti bolognase, my husbands favourite dish I have cooked it hundreds of times.

Italian Sausage Spaghetti

My No nonsense Get Serious Spaghetti sauce when it comes to making Spaghetti sauce I don’t fool around I love it nice and meaty, flavourful,and just kick ass sauce. I don’t think there’s a wrong way to make pasta sauce everyone has their own style and method and I’m sure it’s yummy as well

This spaghetti features deliciously crunchy large-cut zucchini, seasoned with consommé. It's a spaghetti dish that lets you enjoy the vegetables.The origin of this recipeI used to make peperoncino with zucchini and tomatoes, but I wanted to enhance the flavor of the zucchini, so I tried using consommé.

The kids obviously love spaghetti

My son was getting tired of spaghetti with tomato meat sauce. I thought I would switch it up a bit now that school is out.