this is a great pudding for the ones who are watching there weight..that needs there chocolate fix

Very Easy Recipe! The smooth milk pudding goes well with caramel banana sauce. It's a simple homemade sweet for families and friends. You should try it!

Melt in Mouth Simple Coconut Milk Flan!! It tastes rich. Topped with refreshing pineapple jelly, it goes well with milk pudding.

Non fuss pudding for your sweet cravings . Very easy to make.

This is a pudding I made back when I was an elementary school student.You can make it easily before dinner and have it afterwards as a dessert.You can add 100 g of water to the gelatin before adding it in step 3. Either way if it hasn't dissolved completely you'll have some lumps, so be sure to dissolve it.Don't forget the vanilla. Recipe by Hizuhi

I wanted a thick rich milk pudding, so I added heavy cream. It's really fluffy when using only milk and heavy cream instead of water. What a milky pudding!In Step 1, if the heat is too high for boiling milk, it will boil over, so be careful.If the mixture gets too thick while letting it cool, heat the pan once more.Do not whisk too much in Step 3. For 6 pudding cups. Recipe by Muuko

I was wondering what sort of dessert I'd end up with if I mixed the umami-rich taste of soy milk and the tropical flavor of coconut milk . Well, I just wanted to have the best of both worlds. It's much better with kuromitsu sauce and kinako!!Because you're using kanten, it hardens when it's not in the fridge. Be careful.Adding the granulated sugar to the kuromitsu sauce makes it glossy.Because the amount of kanten really makes a difference in the texture, I recommend you use a scale that measures down to 0.1 grams. Recipe by Potteridou

Find more recipes at nobleyes.comMeal: Rice Pudding with Fruits and BerriesCooking time: 25-40 minutesDifficulty: mediumLeftovers: You can leave rice for tomorrow, but we recommend to add milk on the day when you eat it.Please note: All terms of storage are approximate, as all kitchen equipment is different. We do not take responsibility for your cooking, food storing and other experiences!

I wanted to make an easy pudding for just 1 person. I don't know if it makes a difference in the consistency of the pudding, but I used additive-free milk.-Straining the pudding mixture while pouring it into the mug will create a smooth texture and increase the taste.-Adjust the microwaving time based on the size and depth of the mug.-This is a mildly sweet recipe, so you can increase the amount of sugar if you like. Recipe by Fuwarinka

I really got into the maple syrup-flavored milk pudding of a certain brand. I tried various combinations, and this is my favorite. I have this as a snack over several days.Even though the amounts of cornstarch and kanten are minimal, use a digital scale to measure (even just the slightest variation will change the final product). Use regular milk, not low-fat. Recipe by Yukiline

This is a very good pudding, and I recommend this to anyone who LOVES condensed milk.

A simple, creamy and sweet milk-based pudding flavored with orange blossom water and topped with ground pistachios.