Open in Cookpad AppCooking Instructions
- 1
Peel the rind from the Orange using a peeler to get the thinest pieces
- 2
Cut the Orange and squeeze out the juice and set a side. Cut the rind into thin strips using a sharp knife then peel the plaintainto 2 equal halves
- 3
Melt the butter just enough to cook the plaintain on medium heat allow to cook to simmer for the second side to cook and Brown becarefull not over cook and set a side
- 4
In you pan add the butter the sugar to the melted butter add orange juice add a little lemon juice finally add the orange rind simmer for some seconds add red soy souce simmer for 5 menutes.pour the souce on top of the plaintains
Reactions
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Written by
sunana deedah pastries Ina zama a kaduna ina matukar kaunar yin girki KO gashi.Ina matukar jin dadin cookpad
Read more Similar Recipes
-
Duck breasts fillet with orange sauce Duck breasts fillet with orange sauce
This is one of my favorite duck recipe!! 👍😋
-
Homemade Strawberry Syrup Homemade Strawberry Syrup
I was so excited while seing strawberries at the market, and made it into a very tasty syrup, this can made for light or heavy syrup. If it's light syrup, just use ratio 1 : 1 : 1 for the sugar : strawberries : liquid. If heavy syrup you could use ratio 1 : 1 : 1/2.
-
-
-
-
-
-
Orange bundt cake Orange bundt cake
My kids won't eat oranges with seeds. Unfortunately, I found out after I bought a bunch navel oranges on sale. So I did what any baker would do with an over abundance of oranges, make an orange bundt cake with an orange glaze. Even though this recipe uses all parts of the orange, there were no seeds in it so my kids were happy.
-
Halloween Frosted Pumpkin Squares Halloween Frosted Pumpkin Squares
I was looking what to do with my frozen pumpkin flesh. The thing is it had been in the freezer for about half a year so I was quite dubious it would still be edible. I thawed it in the fridge for about 24 hours. Got rid of the extra water and included it in the recipe. It worked wonders.
-
Butter Poached Fish Butter Poached Fish
Had some fish fillets that my friend gave me after fishing. So this is one way I like to cook it ☺️
-
orange chicken orange chicken
my daughter wanted orange chicken she could eat she was craving it so I made it
-
Spiced Pears Preserve Spiced Pears Preserve
I prepared this preserve back in October as all the pears were starting to go off and plan to use them as part of my Christmas eve fruit salad.
More Recipes
https://cookpad.wasmer.app/us/recipes/7208522
Comments (3)