Open in Cookpad AppCooking Instructions
- 1
Wash shrimp and remove tail and dice
- 2
In a 4 QT pot Saute onion in butter in med heat until tender, add shrimp to give it some color(30 seconds) add heavy cream, diced potatoes,salt and pepper and bring to a boil stirring every couple of minutes so the heavy cream won't stick to pot
- 3
Lower heat to low, add diced mozzarella and simmer until desired consistency, stirring every few minutes.
- 4
Remove from heat and let cool a little. Serve in bowl and top with cheddar and bacon. Enjoy
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