Donuts

My mom, aunty, and little cousin request to make something of potatoes (got a load of potatoes from my uncle) and tadaaa!! Donuts another fav food of mine 😋😋!! You can substitute potatoes to sweet potatoes or pumpkin 🍩🍩🍩 Oohh..this is the no-knead doughtnut so i recommend to make the dough the night before 😄😄

Hello people! So this is a superr fluffy jelly filled donuts! Just pure heaven! I hope you guys enjoy this recipe, and lets get started!

Easy to make and delicious 😊😊

Why not have donuts 😉

I wanted to eat some glazed donuts.Since this will make 12 donuts, it's the perfect amount to make half beaver tails (3 donuts) and half donuts (6 donuts). Recipe by Kourin

Traditionally made on new years eve! Easier than you think.

EgglessYeast free donuts#goldenapronEnjoyed making these beauties 😇😊

To watch the recipe step by step.. visit my channelhttps://m.youtube.com/watch?v=yg7R6Rh4SEE&t=10s

Who can resist perfect, soft & fluffy donuts?This special recipe is from Maangchi!#mycookbook

#kidstiffin

Let’s discover the world of French pastry one delicious recipe at a time and so far it has been great. The word bugne means "beignet" in French, which means donut in English, but don’t be confused they are not the same. They are an old pastry that existed already in Roman times and were consumed at the time of "caranval" or Mardi Gras & Fat Tuesday, the last day before the 40 days of Lent leading up to Easter. Almost every European country has its own version. I got to know this French version in the Pinterest and use google for translating in to English version with some modification to taste my buds.#mycookbook

A no-yeast donut that is easy and fast to make. It is hollow on the inside but crispy on the crust. Having made out of the same pastry dough, it tastes just like cream puff but deep fried. 😋

Kids favourite #mycookbook

A more healthy alternative to deep fried donuts.Recipe found on www.kwestiasmaku.com

Referred by kokab

I learned this recipe from a website that shows it in a video, so you can see how it's made. They are very easy to make and taste great. I found cardamom in herbal stores; they are like pods with a small seed inside that needs to be crushed.

This is one of the traditional snacks that people eat at carnivals in Italy. I reduced the amount of ingredients in the original recipe, since that version (the recipe my Italian mamma gave me) made way too many for me to finish! I also added some milk to the original recipe, to make the dough easier to handle.The key is the oil temperature.If the oil is too hot, the insides of the donuts will be undercooked. If it is too cool, the donuts will absorb the oil, and become too dense.Recipe by leopardina.

#method I enjoy mine with glaze😋

Donuts in donuts machine!!!

In honor of Hannukah a non keto recipe 🕎🕯️🍩My family friend makes delicious donuts and I've yet to get a result like hers! Here's to trying!

It is so easy dough to make