Fried Irish and tomatoes sauce
Frying method
Cooking Instructions
- 1
Cut and wash the Irish, salt it and fry in oil till desired colour achieve
- 2
Wash and Cut your tomatoes, onions and peppers, pour oil in a hot pan and fry the onions follow by tomatoes and peppers, add Maggi and salt and stir.
- 3
Serve Irish wit tomatoes sauce or stew.
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