Stuffed Net crepes

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Fatima Dewa
Fatima Dewa @DewaF2
Abuja, FCT, Nigeria

It is an Indian dish, delicious and easy to make

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Ingredients

  1. Flour
  2. Egg
  3. Water
  4. Salt
  5. Food colour
  6. For the sauce
  7. Sardine
  8. Chopped onions
  9. Chopped pepper
  10. Curry
  11. Seasoning
  12. Parsely

Cooking Instructions

  1. 1

    Mix all the ingredients in a bowl

  2. 2

    Add water to make light batter neither watery nor thick. You can add any food colour of your choice or you can make it plain

  3. 3

    Get a water bottle cover and make a hole

  4. 4

    Pour the batter into the bottle and cover

  5. 5

    Heat a non stick pan, sprinkle the batter to make a net, when it is done remove it and keep aside, keep doing same way until you have finished the batter

  6. 6

    In a pan add the chopped onions, seasoning, curry,pepper and sardine and fry for a few minutes

  7. 7

    Put the fillings and fold

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Written by

Fatima Dewa
Fatima Dewa @DewaF2
on
Abuja, FCT, Nigeria

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