Cooking Instructions
- 1
Wash your beans an remove the back.
- 2
Wash your kayan miya an add to the beans.
- 3
Grand your beans with the kayan miya.
- 4
Add your maggi and salt to the grand beans and beat it to make it soft.
- 5
Put your oil and onion in your pan and leave it to hurt for some time.
- 6
Start puting your grand beans small small and fry your akara
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