Cooking Instructions
- 1
Boil water in a pan, add salt, few drops of oil and mix. Add noodles and cook till the noodles are 80% cooked.
- 2
Take noodles out of water and run them under normal water once.Sprinkle few drops of oil and mix. Keep them aside.
- 3
Heat oil in a pan. Add garlic and saute for few seconds in high flame.
- 4
Add onion, green chilli and ginger. Saute for 2-3 minutes.
- 5
Add cabbage, capsicum and carrot. Saute at high flame for another 2-3 minutes.
- 6
Add soya sauce, red chilli sauce, salt, vinegar and tomato sauce. Saute for few more minutes.
- 7
Garnish with some chopped onion. Serve hot.
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