Miyan taushe with Semo
Faiza Zulqarnain @cook_13833725
Cooking Instructions
- 1
Wash and season beef with salt and seasoning cube till soft and tender
- 2
Blend peppers n onions n set aside.
- 3
Heat oil,add onions n fry the meat. Add blended pepper onions, n tomatoes paste n stir. Add beef stock,grinded locust bean,crayfish,seasoning cube,meat,black pepper n water and allow to boil
- 4
Add groundnut, n cover to cook for 15min
- 5
Wash spinach with salt n cut n set in a strainer
- 6
Add the spinach into the boiling pot n reduce the heat,and allow to simmer.Enjoy
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