Simple Shawarma
Very Testy #Ramadhancontestrecipe
Cooking Instructions
- 1
In a bowl Add in ur flour, salt and baking powder and little oil Pour in some water and mix to form a soft Dough, Let it rest for 5 min, Roll and Cut a circle shape, Then put on Non stick fry pan to to give it that brownish colour but don't let it burn
- 2
Add in ur fellinga and And Roll
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My mom is My Inspiration and also my teacher growing up seeing her cook some amazing traditional Dishes make me fall in love with cooking , My Dream was to become a food critic Insha Allah, I love cooking/Baking😍
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