Mint lassi

Rita Mehta ( Executive chef )
Rita Mehta ( Executive chef ) @cookvidmehtarita
Punjab settled in Kerala

Mint lassi

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Rita Mehta ( Executive chef )
Rita Mehta ( Executive chef ) @cookvidmehtarita
Punjab settled in Kerala
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Ingredients

  1. 1 cupcurd
  2. 1 tsp eachBlack salt with cumin powder and black pepper mixed
  3. 6-7 Mint leaves
  4. 1/2Onion
  5. 1 sprigFew curry leaves
  6. 1green chilli
  7. 1 tsp grated ginger
  8. as requiredSabja seeds good for losing weight
  9. as neededIce cubes

Cooking Instructions

  1. 1

    Take a mixer jar add all ingredients except sabja seeds

  2. 2

    Grind altogether and pour lassi in long tumbler with ice cubes lastly add sabja seeds (soak 1 tsp in 1 cup water and after twenty minutes it is ready to use) and decorate with mint leaves.

    A picture of step 2 of Mint lassi.
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Rita Mehta ( Executive chef )
Rita Mehta ( Executive chef ) @cookvidmehtarita
on
Punjab settled in Kerala
मुझे नयी नयी रेसिपी बनाना बहुत अच्छा लगता है.I love cooking and its my passion
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