Idli upma!!
Sharadha Sanjeev @cook_14983001
To crumble idlis,smear your hand with oil is what I discovered.
Idli upma!!
To crumble idlis,smear your hand with oil is what I discovered.
Cooking Instructions
- 1
Spread oil in your hand,crumble the left over idlis.
- 2
Take a kadhai, add oil,mustard seeds,chanaDal, urad Dal,turmeric,green chillies,asafoetida,curry leaves.
- 3
Allow them to crackle,then add crumbled idlis,saute it in oil for few minutes,add salt,then put off the stove.
- 4
Garnish it with coriander leaves.
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