Simple buttercream cupcakes

When have a million things to do, but enjoy baking always.. 😋💃💃
Cooking Instructions
- 1
Beat ur margarine in a bowl.
- 2
Add ur sugar and vanilla essence to the margerine until smooth and fluffy.
- 3
Add whisken eggs not all at a time and continue mixing.
- 4
Sieve your flour in a bowl and add your baking powder.
- 5
Add your powdered or evaporated milk.
- 6
Mix well until well combined, add a little nutmeg and your fruits.
- 7
Rub the margarine in the cupcakes pan or cupcakes paper, and bake about 15-20mins at 180°c
- 8
Done.. enjoy
- 9
Buttercream: Beat the margarine and icing sugar untill smooth and fluffy, using an electric mixer for a faster mixture.
- 10
Add the Vanilla extract and coloured of your desired. Use your piping decorating sets with different nozzles. Add your sprinkles, smarties, wafers, Noreos, sweets. etc.
- 11
Chocolate buttercream: you can also repeat same recipe for buttercream, but add your milk and cocoa powder as well.
- 12
DONE.. Enjoy
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