Cooking Instructions
- 1
Beat eggs with Granulated sugar and vanilla essence till it's fluffy and change it's colour.
- 2
Now add milk and oil in eggs Mixture and mix again well.
- 3
Sift Baking powder and flour in eggs Mixture and mix cut & cross method. Till the flour lumbs combine.
- 4
Separate this plain Mixture in three equal Portions. One is plain, in 2nd add red or pink colour mix and in 3rd portion add cocoa powder with milk and mix. All should be in pouring consistency.
- 5
In greased and lined round tin pour plain cake batter then in bottom of the batter pour cocoa batter and in the bottom of Coco batter pour pink cake batter. Repeat this method till all cake batters finished.
- 6
Bake it at 180° for 25 to 30 Minutes or till done. After the time check with a toothpick if comes clean it's ready.
- 7
Enjoy tasty and beautiful zebra cake.
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