I had leftover whipped cream after making a decorated cake, so I used it to make this delicious cake!Sifting the dry ingredients is a pain, so I used a whisk to mix them together.Instead of heavy cream, you could also use 60 g of vegetable oil. Recipe by Mi-mamami

I wanted to make refreshing and tasty muffins for the summer season that doesn't contain butter.They will dry out if you over-bake them, so remove from the oven when they have a slight baked colour and the insides are cooked through.These are perfect for the summer. They are more refreshing than cakes made with butter, although I like those too. Recipe by Mimikku

I'm a big a fan of cookies & cream. I don't know how could I handle my life without cookies and cream?!?!?! Is it possible? I made this Oreo Cream tart before I went crazy! It's no bake and so easy! You might want to try it.

#jhatpat#colouryellowActually I had made chocolate cookies but forgot to put sugar how silly naNow what to do?Kids won't eat sugarless cookiesMade custard and used cookies by crushing themAnd tadaa It was superhit

These melt in your mouth cookies are soon to be your favorite. The secret is the pudding mix. It keeps the cookies soft even long after they were made!

#5ingThis oreo ice cream cake makes for the perfect no-bake dessert during warm summer months. Best of all, it only takes 5 simple store-bought ingredients.I love the cake. I love cookies. Cookies and cake brought together for an amazing dessert.

I really wanted to eat the "salt cookies" that are sold at a certain cafe. I'd bought some deliciuos salt so I tried making them myself. I'm not sure how many times I tried.... I really really recommend them as cookies for grownups!!The cookies are very soft just after baking, so please remove the whole thing from the cookie sheet.These are satisfying cookies once they cool♪.The dough is really soft when cutting, so cool in the fridge, and continue without delay. Recipe by +pocopoco+

I created this recipe because I wanted to make cream that was a little bit different to your everyday stuff. As I had strawberries on hand, I made this.I used 10 g of sugar, but if you like things on the sweet side, add a little more. Recipe by jh2trz

Tried it for the fist time homemade whipped cream chocolate

I was trying to make chocolate cream and made this by accident. In fact, I like this better than chocolate cream.Since I came up with this by accident, I'm not sure if the recipe is foolproof, but the key is to whip the cream and chill it in the fridge. Recipe by pinaka

these are so simple to make and so dangerously good! the cookie on the bottom makes it your own mini cookies and cream cheese cake! yuuuum :-)

This whipped cream is a great change from a heavier frosting. It's light but has a lot of peanut butter flavor. It's great on cakes, brownies, bars, sandwiched between cookies, on ice cream or to top drinks!