Cooking Instructions
- 1
Brown ground beef in large skillet, drain
- 2
Add the crushed tomatoes, and seasonings until warm and mixed well
- 3
Place a layer of meat sauce down first, then layer of ravioli, then mozzarella cheese. Continue to do so (about 3 layers) until meat sauce is on top, and top with remaining mozzarella cheese and parmesan (optional)
- 4
Cover and set on LOW FOR 4 HOURS. Turn off and let sit for 15 minutes before cutting into it. Serve with garlic toast :)
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