Arvi Gosht
Its a traditional dish.It is a curry based dish full of nutritional value that combines the beef with arvi for an amazing flavor.It can be consumed with roti or chapati at dinner or lunch.
Arvi Gosht
Its a traditional dish.It is a curry based dish full of nutritional value that combines the beef with arvi for an amazing flavor.It can be consumed with roti or chapati at dinner or lunch.
Cooking Instructions
- 1
First arvi ko cheel kar namak k pani me 1/2 hr k liye rakh den.
- 2
Beef k piece bana kar achi tarha dho len. dehan rakhen sara blood drainout hojaye.
- 3
Ik pateelay me 1/2 cup oil le kar garm karen usme sabut zeera add karen.
- 4
Phir tomato, onion, 4-5 lehson, adrak aur 2 chilli ko grind kar len.aur wo paste oil me dal den.
- 5
Ab isko thora bhunain
- 6
Phir isme red chilli powder aur haldi add kar k bhunain.
- 7
Dhaniya powder n zeera powder b add karden
- 8
Jab masala oil chorh de to isme gosht aur 1 glass pani dal kar gosh pakayen.jab gosht gal jaye to usme arvi add kar den.
- 9
Arvi ko fry kar k salan me add karen.
- 10
Apne hisab se shorba jesa rakhna hai utna pani dal k dam pr pakayen.
- 11
Arvi gosht ready hai.chapati k sath nosh farmayen.
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