Kalpana Rai

Cooked rice • fresh curd • Salt • onion(finely chopped) • Coriander leaves (finely chopped) • oil • Mustard seeds • whole red chilli • Green chilli (finely chopped) • Curry leaves

Hung curd • Desi khand • Saffron threads soaked in 2 tbsp milk • Pistachio (cut into small pieces)

Gol gappe • Apple(peeled and cut into small pieces) • grapes (cut into small pieces) • Chiku (cut into small pieces) • Orange(discard seeds) pulp • pomegranate • Jal jeera powder • mint leaves • coriander leaves • Green chilli (finely chopped) • Salt • Black salt •

Rice(parmal,soaked in water for 6-7 min) • Chilkei wali moong dal(soaked in water for 6-7 min,) • Salt • Cumin • Asafoetida • Turmeric powder • water • Desi ghee/ clarified butter

Baby potato • Mint chutney • Salt • Butter • Processed cheese • Sweet curd • Saunth

Semolina • .cup Curd • Salt • Eno fruit salt • Spinach puree • Onion(finely chopped) • Green chilli (finely chopped) • small Carrot (grated) • small Capsicum • Yellow Bell pepper(cut into small pieces) • Garlic clove • Tomato ketchup •

Bathua saag(cleaned and washed) • Asafoetida • Cumin • Green chilli (finely chopped) • Ginger,(grated) • Wheat flour • oil for moin • Salt • Coriander powder • Red chilli powder • Oil for frying

Gobhi aloo ki sabzi(mashed) • Salt • Wheat dough • Desi ghee/clarified butter

sweet potato (cut into small pieces) • Peanut butter • Jaggery powder • water • Cocoa powder • Walnut pieces • Chocolate chunks

All-purpose flour • Semolina • Desi ghee • powdered sugar • Salt • Coconut milk • Oil for frying

Gajar(peeled and cut into small pieces) • Green peas • Mustard oil • Asafoetida • Cumin • Coriander powder • Turmeric powder • Salt • Red chilli powder • Amchoor powder • Garam masala • Coriander leaves (finely chopped)

Orange juice • each almonds, cashew nut, walnut, tutti fruitti,dates)Soaked in orange juice for 5-6 days,keep it in the fridge • Whole wheat flour • Jaggery powder • refined oil • cocoa powder • Cinnamon powder • dry ginger powder • Clove(powdered) • Baking powder • Baking soda • Dry fruits for garnish •

Shakarkandi (washed) • Salt • Water • chaat masala • Kashmiri red chilli • Black salt • Red chilli powder • Chaat masala • Black pepper powder • Coriander leaves (finely chopped) • Lemon(extract the juice) • Green chutney

Raw turmeric (peeled and grated) • Amla/ gooseberry (grated) • Ginger( peeled and cut into small pieces • Green chilli (I have used Bhavnagri mirch) • Fennel seeds • Cumin • Fenugreek seeds • Raee • Salt • Turmeric powder • Kashmiri red chilli • Mustard oil

big Sweet potato (cut into small pieces) • Walnuts(cut into pieces) • Peanut butter • Jaggery powder boiled in1/4 cup water for 3-4 min) • Chocolate compound (cut into small pieces)

Amla/ gooseberry • Dhage wali Mishri (make powder) • Salt • Black pepper powder • Black salt • Dry mint powder • Roasted cumin powder

Chilke wali urad dal • Bathua (washed and cut into small pieces) • Salt • Desi ghee • Asafoetida • Cumin • Turmeric • Onion(finely chopped) • Garlic (grated) • Green chilli • Ginger (grated) • Turmeric powder •

big Carrots(peeled and cut into small pieces) • Ginger(cut into slices) • Garlic pods(peeled and cut into pieces) • small Onion(cut into small pieces) • Cumin • Salt • Black pepper powder • Cashew nut • Coriander for garnish • oil

big Carrot(peeled and cut into small pieces) • piece Ginger(cut into small pieces) • Basil leaves • Lemon(squeeze it) • water • salt

Carrot (peeled and grated) • French beans (cut into small pieces) • Onion (finely chopped) • Red bell pepper (cut into small pieces) • Yellow bell pepper (. finely chopped) • Capsicum (finely chopped) • Florets Cauliflower (cut into small pieces) • Green chilli (cut length wise) • Curry leaves • Fresh coconut (grated) • Salt • Whole red chilli •