Beans on toast my way
Cooked to much beans yesterday. Time for this classic.
Cooking Instructions
- 1
Cook onion and garlic in oil for about 5 min
- 2
Put in passata and a little water.
- 3
Put in sauce,syrup,vinager and stockcube.
Cook for about 10 min. You might need to put in some extra water
- 4
Meanwhile toast the bread
- 5
Put in beans and heat trough.
- 6
Put in the parsley
- 7
Put on the toast
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