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Raghini Phad 's header image
Raghini Phad

Raghini Phad

@cook_12004976
United Kingdom
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  • Recipes (202)
  • Cooksnaps (65)
  • Anjeer alomnd cashew milkshake(fig dryfruits milkshake)

    milk • dry anjeer/figs • cashew nuts • alomnds • Raisins • sugar • ice cubes
    • 1
  • Tomato chutney/sabji

    -Tomatoes finally chopped • - big Onion finally chopped • tsp- oil • tsp- mustard seeds • tsp- cumin seeds • - curry leaves • - garlic cloves finally chopped • tsp- tumeric powder • tsp- coriander powder • tsp- cumin powder • tsp- goda masala • tsp- Red chilli powder •
    • Moong dal cucumber salad(Andra style)

      For salad- • - yellow moong dal • - finally chopped cucumber • - coconut grated • - finally chopped green chillies • - finally chopped coriander • - lemon(juice) • Salt-According • For tempering - • tsp- oil/ghee • tsp- asafoetida (hing) • tsp- mustard seeds •
      • Green moong dal pakoda

        - Green moong dal(split green gram) • -onion finally chopped • -Green chilled coarsely paste • tsp- tumeric powder • tsp- Red chili powder • -ajwain • asafoetida • tbsp-Coriander leaves finally chopped • Salt • oil for frying
        • 1
      • Buttermilk (masala chaas)

        plain yogurt • cold water • cumin powder • chaat masala • black Salt • salt • green chilli • ginger • chopped fresh cilantro or mint
        • 2 servings
      • Shir sewain

        - Roasted vermicelli • ml- Milk • - sugar • - khoya • - ghee • tbsp- Raisins • tbsp- cashew nuts • tbsp- Roasted almonds • - pistachio nuts • - saffron strands • Soak in 1 tbsp of water
        • Dahi bhalle

          - washed urad dal • - curd • - onion finely chopped • - ginger chopped • - green chillies chopped • - cumin seed • - Salt • - baking powder • - Raisins • Oil for frying • tbsp- coriander chopped for garnish • tbsp- green chutney •
          • Rajasthani Panchmel dal

            - mix lentils • Tomtoes - finally chopped • Green chilies - slit cut • - Ginger • - Bay leaves • - dried red chilles • - cumin seeds • - coriander powder • red chili Powder/as required • - Tumeric powder • - asafoetida • - garam masala powder •
            • Pakhala Bhata

              - plain cooked rice • - curd • - water • Rock Salt to tatse • - lemon juice • - Greated ginger • - coriander leaves • Tadka- • tsp-oil • - dried red chillies • - asaefotida • - curry leaves
              • Til ke ladoo

                - white sesame seeds(til) • - jaggery • - water • cup- dessicated cocount/ cocount pieces
                • Parippu vada(kerla style)

                  cup-Yellow chikapeas leantil • medium - onion finally chopped • - curry leaves chopped • inch- ginger • -pinch Asafoetida • - green chilli/ Red dired chilli finally chopped • - turmeric powder • tsp- red chilli powder • - coriander leaves finally chopped • Salt - according • Oil for frying
                  • Kashmiri kahwa Tea

                    - water • tsp- Green tea powder • - sugar /honey • - crush cardamom • cinnamon stick • chopped almonds • Saffron
                    • Sabudana khichdi

                      - sabudana/sago • - ghee/oil • green chillies finally chopped • tbsp-cumin seeds • boil - potato peel and cut into small pieces • - peanut powder • Salt • Lemon juice according
                      • Manipur style Chana Kanghou / kala chana

                        cup-Black chickpeas • small - sliced/chopped onion • small - sliced tomatoes • -green chillies sliced • tbsp-oil • - bay leaf • - tumeric Powder • - gram masala • - cumin powder • Salt • - finally chopped coriander leaves • Lemon sliced garnish
                        • 15 min
                        • 4 servings
                      • Ghugni -(Bengali style Yellow peas curry)

                        cup- dried yellow peas • tbsp- oil • medium - finally chopped onion • medium - finally chopped tomato • small - boiled,peeled and sliced potatoes • masla dried-1 Bay leaf,2 cloves,2cardamoms, • -green chillies • tsp- cumin seeds • - Ginger garlic paste • tumeric powder • - red chilli powder • tbsp- cumin powder •
                        • Brussels Sprouts Poriyal

                          Ib(230 grams)-Brussels sprouts • small- onions finely chopped • tsp-Mustard seeds • tbsp-Urad dal • -Green chilly diced • -Red dired chilly • tsp- Turmeric powder • - curry leaves • tbsp- oil • - fresh greated coconut • Salt - according
                          • Gajar ka halwa/ carrot pudding

                            -large carrots • -milk • -sugar • -ghee • -cardamom powder • -cashewnuts chopped • almond chopped
                            • Indori poha

                              cup-Flattened poha • - medium Onion finally chopped • - small boil potato • - green chillies finally chopped • - tumeric Powder • - oil • - curry leaves • tsp-Mustard seeds • - Fennal seeds • tbsp-cashews • - peanuts • - sugar •
                              • 10 min
                              • 2 servings
                            • Doodhi Thepala (bottle gourd paratha/indian flat bread)

                              cup-wheat glour • - finally greated dudhi • - chikapea flour(besan) • - curd • - Tumeric powder • tsp- red chilli powder • coriander leaves finally • chopped • - cumin seeds • -coriander powder • tsp- cumin seeds powder • tap - ginger garlic paste •
                              • आलू भजिया (Aloo bhajiya recipe in hindi)

                                - बडे आलू • बेसन • चावल का आटा • अजवाइन • -हींग • लाल मिर्च पाउडर • हल्दी पाउडर • कोथिंबीर • नमक • पानी • तेल तलने के लिये
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