Put 2 table spoon soyabin oil in a pan

Put pieces of point gourd & potato into it. Fry until golden color

Take off vegetables from pan & put chopped onion in hot oil

Fry onion & put garlic, zinger, cumin paste & cook for 5 minutes.

Put turmeric & chilli powder, add half cup water & cook until oil comes out from spice.

Add moog pulse & put 1.5 cup water & boil.

After 10-15 minutes, when pulse seems boiled well. Put fried vegetables,add salt & cook for 5 minutes.

Add hot spice powder, sugar & keep curry on stove in low flame.

Before off the stove, add butter n mix well.