Bhona spicy masala beef

Name: Bhona spicy masala beef
Cuisine: Pakistani
Ingredients: 1 kg beef; 1 medium onion; 1 medium tomato; 5 hari mirch; 5 table spoon oil; 2 table spoon ginger garlic paste; 2 tea spoin red chilli powder; 1 tea spoon haldi powder; 1 tea spoon dehnia powder; Salt as required; Half tea spoon pisa garm masala

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Ingredients

1 kgbeef
1medium onion
1medium tomato
5hari mirch
5 table spoonoil
2 table spoonginger garlic paste
2tea spoin red chilli powder
1 tea spoonhaldi powder
1 tea spoondehnia powder
Salt as required
Halftea spoon pisa garm masala

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Steps

1

Sb se phele aik karahi me oil grm kr le or os me onion kat kr dal de or golden fry kr le jb onion golden fry ho jae to is me ginger garlic paste dal de or 2 minute tk fry kr le phr is me tamater or 2 hari mirch kat kr dal de or sth sare masale b dal de or ache trha bhoon le.
2

Jb masala bhoon jae to is me beef dal de or 10 minute tk medium to low flame pr bhoon le jb beef bhoon jae or oil oper a jae to is me 2 glass pani dal de ta k beef ache trha se gal jae.
3

Jb beef gal jae or oil oper a jae to is k oper dehnia,adrak kata howa or kati hoe hari mirch dal de or garm garm serve kre!