Mutton koyla kharai

Name: Mutton koyla kharai
Cuisine: Pakistani
Ingredients: Mutton half kg; 1 table spoon Ginger garlic paste; 1 tablespoons Salt; 2 tablespoons Kharai masala; Onion 2 chop; Tomatoes 🍅 half kg; 1 pinch Qasoori methi; Garam masala powder half tea spoon; Oil half cup; Green chilli and coriander leaves 🍃 for garnish; Kharai masala; Ingredients; 10 Button red chilli; 2 table spoon Zeera; 2 tablespoons Sabut dhanya; 2 tablespoons Sabut black pepper 🌶; 2 tablespoons Qasoori methi; bottle Roast all ingredients then grind them save in

Shahnila Saleem @cook_16133668

Mutton koyla kharai

Shahnila Saleem @cook_16133668

Saved

Ingredients

Mutton half kg
1 table spoonGinger garlic paste
1 tablespoonsSalt
2 tablespoonsKharai masala
Onion 2 chop
Tomatoes 🍅 half kg
1 pinchQasoori methi
Garam masala powder half tea spoon
Oil half cup
Green chilli and coriander leaves 🍃 for garnish
Kharai masala
Ingredients
10Button red chilli
2 table spoonZeera
2 tablespoonsSabut dhanya
2 tablespoonsSabut black pepper 🌶
2 tablespoonsQasoori methi
bottleRoast all ingredients then grind them save in

Saved

Steps

1

In pan add mutton onion gg paste and onion add water and boil them when meat becomes soft and water dry add oil and bhonfy add tomatoes 🍅 salt and kharai ghost masala and cover them when tomatoes 🍅 becomes soft bhonfy until oil became separate add qasoori methi and garam masala powder cover the lid 5 minutes give coal smoke garnish with green chilli ginger and coriander leaves 🍃 serve with nan