Kalaijee

Name: Kalaijee
Cuisine: Pakistani
Ingredients: 1 goat ki Kalaiji; 3Tb.sp Oil; to taste Salt; 1t.sp Red chillies; 3-4 chopped Green chillies; half t.sp Haldi; 1 tb sp each fresh GG paste; 1 cup Dahi; 1Tb.sp Kasuri maithi; 1Tb.sp Lemon juice; Zeera bhuna kuta

Samia Aijazz @SamiaAijaz

Kalaijee

Samia Aijazz @SamiaAijaz

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Ingredients

1 goat kiKalaiji
3Tb.spOil
to tasteSalt
1t.spRed chillies
3-4 choppedGreen chillies
half t.spHaldi
1 tb sp each freshGG paste
1 cupDahi
1Tb.spKasuri maithi
1Tb.spLemon juice
Zeera bhuna kuta

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Steps

1

#tip : there are few special tips one should follow. Cut kalaijee in small pieces and apply garlic with skin. Wash and drain water.
2

#tip : donot over cook kalaijee or it becomes hard and chewy. Exact cooking time is just 4 minutes after bhonofying masalah.
3

#tip : Donot, I repeat donot add salt in kalaijee during cooking. When its totally done then add salt and mix. Cook on high flame to avoid hardness.
4

Take oil and add zeera, chopped fresh garlic and ginger. Add dahi and all masalahs.
5

Add yogurt and mix well. Add kasuri maithi. Bhonofy masala pretty well until oil comes out.
6

Now add kalaijee in masala and stir fry on high flamefor just 4 minutes. Add salt at this stage.
7

Sprinkle fresh dhania and green chillies. Serve with raita n chapati.

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Cooksnaps

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Samia Aijazz @SamiaAijaz

on August 29, 2019 14:56

I am a homechef. Cooking is my passion. Love to creat new recipes. Mother of three . MashaAllahI belong to a punjabi family and married in the same community. Food taste is similar and almost same traditional dishes. My Ancestors belong to Amratsar and Inlaws are from Sargodha. I am born & brought up in Karachi. I have learnt alot from my Mom . She’s also a super chef of our family & my inspiration too. After shadi have learnt few dishes from my saas too .Good food makes my family really happy & in return they appreciated me alot. It’s really good to see my husband and kids happy because they love the food that I cook . I genuinely enjoy the whole process of cooking & love to hosting and design menus too. For me cooking is highly creative hobby to take up . You can not only create your own dishes but blend your favourite cuisine , it’s totally your choice because it’s your kitchen and your family. I am blessed to be surrounded by beautiful family who always appreciated me and love my cooking skills ❤️❤️❤️