Beef kofta gravy

Name: Beef kofta gravy
Cuisine: Pakistani
Ingredients: 1/2 kg Beef mince; 2 Onion chopped; 1,1 tsp ginger garlic paste; 1 tsp Red chilli powder; 1 tsp Salt; 1/2 tsp Turmeric powder; 1 tsp Garam masala; 1/2 tsp Black pepper; 2 Green chilli chopped; For gravy; 2 slice Onion; 1/2 ,1/2 tsp Ginger garlic paste; 2 Tomato chopped; 1 cup Yogurt; 1 tsp Red chilli powder; 1/2 tsp Coriander powder; 1 tsp Salt; 1/2 tsp Turmeric powder; 1/2 tsp Coriander powder; 1/2 tsp Black pepper; 1 tsp Garam masala; 1/2 cup Oil; For garnish; 4 Boiled eggs; 5 tbsp Green coriander

Mahreen Rauf @cook_18000377

Okara

#Eiduladha

Mahreen Rauf @cook_18000377

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Ingredients

1/2 kgBeef mince
2Onion chopped
1,1 tspginger garlic paste
1 tspRed chilli powder
1 tspSalt
1/2 tspTurmeric powder
1 tspGaram masala
1/2 tspBlack pepper
2Green chilli chopped
For gravy
2 sliceOnion
1/2,1/2 tsp Ginger garlic paste
2Tomato chopped
1 cupYogurt
1 tspRed chilli powder
1/2 tspCoriander powder
1 tspSalt
1/2 tspTurmeric powder
1/2 tspCoriander powder
1/2 tspBlack pepper
1 tspGaram masala
1/2 cupOil
For garnish
4Boiled eggs
5 tbspGreen coriander

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Steps

1

Qeema wash kr k pani nikal lein achi trah. Onion chopped kr k pani nikal lein.
2

Qeemy me sare masaly dal k mix kr lein. Half hour k liye rakh dein k achi trah masala jzab hojaye.
3

Kofty bna lein or koi cracks na ho. 1 glass Water boil kr lein. Anch km kr k kofty dal den. 5 mint boil kren. Kofty nikal lein.
4

Oil me onion golden brown kr lein. Ginger garlic paste dal k bhouny.
5

Tomato dal den. Mirch masaly dal k bhoun lein. K tomato nzr na aye. Yogurt dal k oil alg nzr any tak masala bhoun lein.
6

Oil alg nzr any lgy to boiled kofty dal k masaly mein mix kren..
7

Jis pani mein kofty boil kiye thy. Wohi pani kofty masaly mein dal den.
8

20mint dum mein cook kren. Kofty boiled eggs k sath serve kren. Green coriander se garnish kren.
9

Roti k sath serve kren. JazakAllah