Friedmeatpie

Name: Friedmeatpie
Cuisine: Nigerian
Ingredients: 3 cups Flour; 1 teaspoon Baking powder; 2 table spoon Oil; 1 teaspoon Salt; Water; For the fillings; Minced meat; Onion; Garlic; Curry; Papper and seasoning

Feedies Kitchen @abidinallaha3

Kano

It taste good and delicious

Feedies Kitchen @abidinallaha3

Kano

It taste good and delicious

Saved

Ingredients

3 cupsFlour
1 teaspoonBaking powder
2 table spoonOil
1 teaspoonSalt
Water
For the fillings
Minced meat
Onion
Garlic
Curry
Papper and seasoning

Saved

Steps

1

In a bowl sieve the flour add salt and baking powder mix then add oil, gradually add water and mix till it turns to soft dough but not sticky.cover and allow to rest for 20 minutes
2

Chop onion garlic and pepper,in a pot add 2 to 3 table spoon of oil add the chopped ingredients and minced meat fry for like 10 minutes then add your curry and seasoning and continue frying for 3 minutes.
3

Allow to cool,divide your dough into small balls, sprinkle some flour on your rolling board roll and form a circle add 1 table spoon of your filling,use water as gum using your finger tips and seal. if u like you can use fork to give it a design or use meatpie shaper as I use and then deep fry on a medium heat