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Sawaiyaan
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A picture of Sawaiyaan.

Sawaiyaan

Muskan Ali
Muskan Ali @cook_17296639

Sawaiyaan

Muskan Ali
Muskan Ali @cook_17296639
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Ingredients

  • 2 cupSawaiyan
  • 1 cupSugar
  • 1 tspElaichi powder
  • 3 cupswater
  • 1/4 cupoil
  • 1/4 cupchopped Almonds
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Steps

  1. 1

    Fry Sawaiyan in oil with Elaichi powder. Till fragrant.

    A picture of step 1 of Sawaiyaan.
    A picture of step 1 of Sawaiyaan.
    A picture of step 1 of Sawaiyaan.
  2. 2

    Then add sugar and water cook it on medium flame. When water gets reduced.

    A picture of step 2 of Sawaiyaan.
    A picture of step 2 of Sawaiyaan.
    A picture of step 2 of Sawaiyaan.
  3. 3

    Sprinke some chopped Almonds and cover it for dumm about 25 to 30 min on low flame. Check it after the time when it done and cooked then garnish with almonds and serve.

    A picture of step 3 of Sawaiyaan.
    A picture of step 3 of Sawaiyaan.
    A picture of step 3 of Sawaiyaan.
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Muskan Ali
Muskan Ali @cook_17296639
on September 03, 2019 21:43

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