Choty paye

Name: Choty paye
Yield: 6-8 servings
Cuisine: British
Ingredients: 4 Paye; Onion and tomatoes; 2 spoons Zeera; 1/2 spoon Haldi; Jinger garlic paste; Green chillies and coriander; Salt as per taste; 3 spoons Red Chillies; Yougart half cup

Syeda Sadaf Tahira @cook_16641092

Rawalpindi

#defenseday

یہ تزئیںِ گلستان آباد ہیں تجھ سے
اے مردِ مجاہد ہم آزاد ہیں تجھ سے
خدا کرے کہ میری ارض پاک مہکتی رہے تجھ سے
لب وسیلۂِ دعا بنیں جب سر خمِ تسلیم ہو مجھ سے

I have special Desi paye ..... Saved from Eid day.... May b because of this day.... Let's see

#defenseday

I have special Desi paye ..... Saved from Eid day.... May b because of this day.... Let's see

Syeda Sadaf Tahira @cook_16641092

Rawalpindi

#defenseday

I have special Desi paye ..... Saved from Eid day.... May b because of this day.... Let's see

#defenseday

I have special Desi paye ..... Saved from Eid day.... May b because of this day.... Let's see

Saved

Ingredients

6-8 servings

4Paye
Onion and tomatoes
2 spoonsZeera
1/2 spoonHaldi
Jinger garlic paste
Green chillies and coriander
Salt as per taste
3 spoonsRed Chillies
Yougart half cup

Saved

Steps

1

First of all clear them properly. And boil them untill cook.
2

Now cut onions and tomatoes make masala with adding garlic jinger paste and all spices. Add yougart init and add soup of paye in it gradually.
3

Now add Paye in it and roast it properly..... Your Desi paye ready to eat.