This stuff is what miracles are made of! Make it and stick it in the fridge. I promise, it will be gone by the end of the week! Mix it into your mashed potatoes. Use it in your spaghetti sauce. Use it in any recipe that calls for garlic. Spread it on French bread. Mix it with mayonnaise, to make a yummy condiment your guests won't soon forget. Your house will smell delicious while your making this.