Bhindi_khare_masaly_ki

Name: Bhindi_khare_masaly_ki
Cuisine: Pakistani
Ingredients: 🌶️Bhindi 1/2 kg (kat lein..🌶️1/2lemon juice dal kar mix krden); 🌶️Piyaz.2 dali (slice krlen); 🌶️Sabut gol lal mirch 10 (oil me fry kar ke nikal kar hat se tor lein); 🌶️Leshan ek gathi (cheel kar moty kat lein); 1 tsp 🌶️Zeera; 🌶️Namak; 🌶️Kachi keri 1/2 (bareek kadu kash krlen); 🌶️Hari mrch 6(katlen)

Ñôôri Màlîk @cook_16764838

islamabad

#6week_Competition 45
(3rd week)

Ñôôri Màlîk @cook_16764838

islamabad

#6week_Competition 45
(3rd week)

Saved

Ingredients

🌶️Bhindi 1/2 kg (kat lein..🌶️1/2lemon juice dal kar mix krden)
🌶️Piyaz.2 dali (slice krlen)
🌶️Sabut gol lal mirch 10 (oil me fry kar ke nikal kar hat se tor lein)
🌶️Leshan ek gathi (cheel kar moty kat lein)
1 tsp🌶️Zeera
🌶️Namak
🌶️Kachi keri 1/2 (bareek kadu kash krlen)
🌶️Hari mrch 6(katlen)

Saved

Steps

1
2

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🌶️Ek pan me 1/4 cup oil me piyaz dalen brown hone se phly isme. Leshan..zeera. Hari mrch dal kar thora spoon chlaen phr bhindi dalen or nmak crush red mrch dal kar mix karein or flam slw kar ke pkne dein pani ki zroort nahi dhak kar pkane se nami ati he wo hi kaf he
3

Agar phr b lagy ke jal jaengi to 2 tbs pani dal dein
Jldi gal jati hen bolkul nrm na hojaen...achi trha dry kar ke chulhy se utar lein
4

Mazedar bhini khara msala tayar he....